Last day of 2012, I turn my head to look back my footpath & realised that I did not do anything great or success for the past 364 days.. The only changes is to take up my degree course (been forced to take up) Okie, think this is the only thing that added color to my 2012.
Coming 2013... if can successfully passed my degree, think this will be a good year for me! No more stress over assignment, midterm test and exam! Means.... I can go for holiday and enjoy life! Provided I still have a job!!!
Let's pray that 2013 will be a good good & prosperity year for everybody!
I wish that my job will be more stable and more opportunities for me to explore my KPI! COE drop and I can change my car... Able to upgrade my studio unit to a bigger unit and can collect higher rented. Most importantly is stay healthy & happy. of course of course.. stay chio, chio'er and chio'est! Then forever YOUNG~~ Forever good luck forever lucky!
I need to sleep now, wanna wake up early for breakie and enjoy the last day of 2012.. time pass slowly please~~~
Sunday, 30 December 2012
Friday, 28 December 2012
Xmas over and new year coming... I had a very relaxing Xmas, no Xmas dresses, no 很累人的high heels, no heavy make up. Just short, simple top and slipper!
See! Relax 不 relax?
Went to Brotzeit @ Somerset for Xmas dinner with friends. The beers there very nice, was there before with BFF and we tried a few type of beers. I cant remember what other type but super like the longdrink, it is a beers mixture with lime and vodka. It do not have the strong bitter taste and that kind of 臭臭beers taste. When drink you will feel it is very smooth and light fragrance of lime and vodka plus beers!
Last trip with friends there and saw the sausage platter (Wursteplatter) but already had our dinner elsewhere and was super full. So the sausage platter was in my heart for long time and I told myself that I must try this one! Yeyyyyyy....... Finally I had tried this! Nice nice! It had pork, chicken and cheese sausages combination! Yum Yum! The potatoes wages and pizza taste normal. I saw the fried knuckle, look yum and is limited set per day. But do not think we can finish so much foods, this shall leave for my next visit lor! Psst... Btw... The sausage platter is for 2 pax portion @ $32.50. Longdrink 0.3L @ $9.50
Look at the color of the beers! Golden!
The snowman and gingerbread man greet everybody a Merry Xmas~~ Hohoho...
Becos it is way to 可爱，till now I still 不舍得 eat them.. They still in my fridge enjoying the aircon!
After dinner, we hang around Orchard to feel the atmosphere of XMAS~~ But did not stay for Xmas countdown cos too crowded and I am 怕死 type of person.. I scare later too crowded and I might fall and been step to died by the crowd! :))
Above are the relax and enjoying life of mine... after Xmas.. My nightmare started! House cleaning and packing my room! It nearly kill me! Ya! Doomsday did not end our day but the housework is like my doomsday!
Btw, those are the later part of cleaning.. and is almost done. Also, I am already half dead in this stage!!
Okie... The stage that I alive is here...
Tatahhh.... I must maintain my room well and will not anyhow throw and stuff my things...
Also for my living room... I have to maintain them as like the 1st day I moved in...
Cos cleaning the house is not an easy task for me... Body aching.. from finger to toe.... Must also limit on buying things.. cos most of the time I bought things that I do not really need, wasting money and time to pack those stuffs. End of the day, most of the things I never really use and mostly give away!
Oops.. Already noon! I need to go back to my parents place.. is a weekly thingy to go back to see my papa & mama since I shifted out from home!
Seeya~~~
Sunday, 23 December 2012
Recipe for steamed eggs with coconut milk, 椰汁炖奶。
My blog is actually not a cooking blog but dunno why it look like one! Anyway.. I loved to self cook dessert as I can control the sugar level.. Also due to my company shut down for Xmas festive and this make me even more free to do the cooking..
You may click here for the benefit of coconut milk.. I always believed that coconut milk is good for skin, but of course must eat moderately. No matter how good, if over consume is not good and harmful to health, this is what i think also lor...
What you need for the steamed egg with coconut milk.. See underneath~~
My blog is actually not a cooking blog but dunno why it look like one! Anyway.. I loved to self cook dessert as I can control the sugar level.. Also due to my company shut down for Xmas festive and this make me even more free to do the cooking..
You may click here for the benefit of coconut milk.. I always believed that coconut milk is good for skin, but of course must eat moderately. No matter how good, if over consume is not good and harmful to health, this is what i think also lor...
What you need for the steamed egg with coconut milk.. See underneath~~
2 eggs white
100ml fresh milk
100ml coconut milk
1 tablespoon sugar (I used half tablespoon and find it too sweet for me, actually is depend on individual preference and taste lor.. )
Step 1
Pour fresh milk and sugar into the bowl and whisk the mixture till sugar dissolved.
Step 2
Add the coconut milk and egg white, continue to whisk the mixture. (approximately 30sec)
Step 3
Sieve the mixture. I am kaisu person, I sieve twice and with 2 different type of sieve. 1st one is fine sieve then followed by the "Magic Oil Seive".
Step 4
Pour the mixture into a bowl and wrap it with cling wrap and steam for 12 mins in low heat. (preheat the pot before you put in the bowl of mixture)
After 12 mins....
Tadahhhhhhh........... So smooth and with mild coconut fragrance... soooo nice and smooth..
You may pamper yourself by putting....
Birdnest~~~ This is so so so so so yummy!
The next moment... this will happen......
All gone! Is inside my tummy ^ ^ 很养颜哦！
Saturday, 22 December 2012
Bad skin have been followed me for years, it really annoying & affected my mood badly. I had tried many ways.. like facial, IPL treatment, laser and many many painful and expensive treatment... None of it help!
2 months ago.. I was about to give up hope on seeking of treatment for my face.. But luckily I gave myself one last chance on the last treatment @ Raffles Medical. After diagnosis my skin condition, my skin doctor prescribed me the Oratane, the capsules contain a medication known as isotretinoin and is often a cure for acne. It is a similar substance to Vitamin A, Oratane works by reducing the amount of oily substances produced by the oil making glands in your skin. This reduces the amount of bacteria in the skin. These bacteria are the cause of the ‘pus’ and inflammation found with acne.
But there are side effect~ Oratane works by drying up the oil glands in skin, I felt that my skin became drier and more fragile, lips become dried and cracked. So must apply lip balm frequently. During the first 2 weeks, my acne getting worse and more outbreak. Like my chest and back will also outbreak. This really freak me out! But this is the common side effect. After 2nd week, I notice that acne had stopped outbreak and I have slightly clearer complexion.
During the medication, no special skin product I need to use, just used mild cleanser and sunscreen. The best is not to put on make up. But I will put on light make up lah.. cos I will look like ghost without make up lor.
After the Oratane consuming and my complexion is clear, my doctor will do the peeling and other "repair" treatment for the scars and marks.
After 2 months of consuming Oratane.. Picture taken by iphone front camera. Pray hard this last treatment really helps!
What? Wanna see my picture before consume Oratane??? Gosh! I really hate to share with people my ugly picture!!! But in order to tell the improvement... I think is a must to show u guys the ghostly picture! Ehhh... My advise.. Pls do not view the underneath picture after your meal~
Now I gotta be good to take my Oratane on time and drink plenty of water.. rest early and stay cheerful.. wait patiently for my face to recover...
2 months ago.. I was about to give up hope on seeking of treatment for my face.. But luckily I gave myself one last chance on the last treatment @ Raffles Medical. After diagnosis my skin condition, my skin doctor prescribed me the Oratane, the capsules contain a medication known as isotretinoin and is often a cure for acne. It is a similar substance to Vitamin A, Oratane works by reducing the amount of oily substances produced by the oil making glands in your skin. This reduces the amount of bacteria in the skin. These bacteria are the cause of the ‘pus’ and inflammation found with acne.
But there are side effect~ Oratane works by drying up the oil glands in skin, I felt that my skin became drier and more fragile, lips become dried and cracked. So must apply lip balm frequently. During the first 2 weeks, my acne getting worse and more outbreak. Like my chest and back will also outbreak. This really freak me out! But this is the common side effect. After 2nd week, I notice that acne had stopped outbreak and I have slightly clearer complexion.
During the medication, no special skin product I need to use, just used mild cleanser and sunscreen. The best is not to put on make up. But I will put on light make up lah.. cos I will look like ghost without make up lor.
After the Oratane consuming and my complexion is clear, my doctor will do the peeling and other "repair" treatment for the scars and marks.
After 2 months of consuming Oratane.. Picture taken by iphone front camera. Pray hard this last treatment really helps!
What? Wanna see my picture before consume Oratane??? Gosh! I really hate to share with people my ugly picture!!! But in order to tell the improvement... I think is a must to show u guys the ghostly picture! Ehhh... My advise.. Pls do not view the underneath picture after your meal~
Now I gotta be good to take my Oratane on time and drink plenty of water.. rest early and stay cheerful.. wait patiently for my face to recover...
Hey! Going to share with you guys the Lao Ban Style beancurd! Is so easy to make and most importantly, you can self control the sugar level.
My friends and colleagues who tried my Lao Ban style beancurd had rated 95% similarity tasted to Lao Ban Beancurd! (yes.. thanks to the online recipe ^ ^)
Lao Ban Style Beancurd making in process...
Those are the ingredients that you need:
Preparation:
(best is to prepare and measure all ingredient before you start making the beancurd)
60g Polleney Soybean Powder
$5.90 at NTUC (500g package and you need to measure by your own)
30g Unisoy Instant Organic Soya Milk Power
It comes with 2 type of packaging, a big pack and a pack consist of 15 sachets. I personally felt that to get the 15 sachets per pack will be more conveniently as per sachet is 30g and you can save the trouble to do the measuring.
30g Nestle coffeeMate
13g Red Man Instant Jelly Powder
The easiest place to find this Jelly Powder is at Phoon Huat Stores, 200g at $5.90. Pls take note of this exact item and do not substitute with gelatin, Konnyaku Jelly, agar-agar or other dubiously named powder.
20g Sugar
You may reduce or increase the sugar according to your own preference and taste. My personally advise is to control on sugar level intake. As too much sugar intake is bad for health, complexion, immune system as well as accelerate ageing..hmm.. also many other bad one..
700ml water
As to act like a pro.. Normally i will prepared all ingredients ready and leave them aside.
1. Pour the Polleney Soybean Powder, Unisoy Soya Milk Powder and water into the pot. Place the pot on the stove, use low heat.
Whisk the mixture well, scrape the bottom of the pot and make sure the powder did not struck on the surface. Is normal to see the growing mass of bubbles and not to worry. Gotta make sure that the mixture is fully dissolved before move to the next step.
(DO NOT BOIL THE MIXTURE, if it getting too hot, you will see mixture leaving a brown marks in the pot and you gotta turn off the fire and remove the pot from the stove for a while)
2. Add CoffeeMate and Sugar into the mixture and whisk till everything are dissolved. In this step, you have to keep the mixture as hot as possible without boiling it. You should see or feel the steam emanating from the mixture.
3. Add in the Red Man Instant Jelly Powder and stir quickly (do not whisk). The mixture must be hot and well mixed so that it would not coagulate. When it is well mixed and fully dissolved, turn off the stove.
4. Sieve the mixture.
I am a kaisu type of person, I will sieve in 3 steps in order for the beancurd to have smooth texture.
I will used the fine sieve for 1st round, followed by the coffee bag then lastly the Magic Oil Sieve.
You have to do the sieving fast or else the mixture will cool down and coagulate.
(if your beancud taste powdery, this mean you have failed the sieving step)
5. Finally pour the mixture into the container slowly and you won't have any bubbles.
If you still see bubbles, you can use a metal spoon to tap away the bubbles.
My friends and colleagues who tried my Lao Ban style beancurd had rated 95% similarity tasted to Lao Ban Beancurd! (yes.. thanks to the online recipe ^ ^)
Lao Ban Style Beancurd making in process...
Those are the ingredients that you need:
Preparation:
(best is to prepare and measure all ingredient before you start making the beancurd)
60g Polleney Soybean Powder
$5.90 at NTUC (500g package and you need to measure by your own)
30g Unisoy Instant Organic Soya Milk Power
It comes with 2 type of packaging, a big pack and a pack consist of 15 sachets. I personally felt that to get the 15 sachets per pack will be more conveniently as per sachet is 30g and you can save the trouble to do the measuring.
30g Nestle coffeeMate
13g Red Man Instant Jelly Powder
The easiest place to find this Jelly Powder is at Phoon Huat Stores, 200g at $5.90. Pls take note of this exact item and do not substitute with gelatin, Konnyaku Jelly, agar-agar or other dubiously named powder.
20g Sugar
You may reduce or increase the sugar according to your own preference and taste. My personally advise is to control on sugar level intake. As too much sugar intake is bad for health, complexion, immune system as well as accelerate ageing..hmm.. also many other bad one..
700ml water
As to act like a pro.. Normally i will prepared all ingredients ready and leave them aside.
Okie now let get start!
1. Pour the Polleney Soybean Powder, Unisoy Soya Milk Powder and water into the pot. Place the pot on the stove, use low heat.
Whisk the mixture well, scrape the bottom of the pot and make sure the powder did not struck on the surface. Is normal to see the growing mass of bubbles and not to worry. Gotta make sure that the mixture is fully dissolved before move to the next step.
(DO NOT BOIL THE MIXTURE, if it getting too hot, you will see mixture leaving a brown marks in the pot and you gotta turn off the fire and remove the pot from the stove for a while)
2. Add CoffeeMate and Sugar into the mixture and whisk till everything are dissolved. In this step, you have to keep the mixture as hot as possible without boiling it. You should see or feel the steam emanating from the mixture.
3. Add in the Red Man Instant Jelly Powder and stir quickly (do not whisk). The mixture must be hot and well mixed so that it would not coagulate. When it is well mixed and fully dissolved, turn off the stove.
4. Sieve the mixture.
I am a kaisu type of person, I will sieve in 3 steps in order for the beancurd to have smooth texture.
I will used the fine sieve for 1st round, followed by the coffee bag then lastly the Magic Oil Sieve.
You have to do the sieving fast or else the mixture will cool down and coagulate.
(if your beancud taste powdery, this mean you have failed the sieving step)
5. Finally pour the mixture into the container slowly and you won't have any bubbles.
If you still see bubbles, you can use a metal spoon to tap away the bubbles.
After tapping with metal spoon..
When the Soybean Milk turn cool, keep in fridge for 5hrs and you will have yummy yummy lao ban style beancurd.
It is a very easy step and anytime you can have your own self made beancurd whenever you craving for it.
Happy Lao Ban'ing peeps~~
Wednesday, 19 December 2012
I suppose to blog on what I had done for the past weeks, my work trip in KL, short holiday in Genting highland and visited the strawberry park. But.. I am now crazy over my Korean drama series, 糟糠之妻.. I am noooow soooooo in love this this guy..
李尚禹 Sang-woo Lee
影人简介 ······
身高 : 185cm
體重 : 81kg
學歷 : 舊誼小學-廣場中學-大願高中-高麗大學 食品生命工學科 休學
綽號 : 口吃小子
出生 : 漢城
血型 : O型
宗教 : 基督教
體重 : 81kg
學歷 : 舊誼小學-廣場中學-大願高中-高麗大學 食品生命工學科 休學
綽號 : 口吃小子
出生 : 漢城
血型 : O型
宗教 : 基督教
I like cool cool and quiet quiet guy.. Okok.. control control.. self discipline pls... **ah hem**
AHHHHH... I love you Sang-woo Lee~~~~
Let me finish my Korean drama series.. Cant get enough watching Sang-woo Lee!! ;)
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